Ice Teler – Indonesian Beverage

Ice TelerIce Teler – Indonesian Beverage

Ice teler is a favorite bev­er­age in Indone­sia almost sold in every stall on side­walk, sim­ple and quick to make and here is the recipe.

 

 

 

Ingre­di­ents

  • 1 Avo­cado, spooned out its meat.
  • 1 young coconut, spooned out its meat
  • 5 jack­fruit fruit, sliced in small pieces
  • 10 grams can­died kolang kaling (or attap fruit), sliced long
  • 600 ml of milk
  • 125 g sugar
  • 2 pieces of pan­dan leaves
  • 6 tbsp coco­pan­dan syrup
  • 5 tbsp con­densed milk
  • Shaved ice as necessary

Instruc­tion

  1. Boil coconut milk, sugar and pan­dan leaves. stir and lift
  2. Pre­pare a bowl, enter the avo­cado young coconut, jack­fruit, coconut milk and Kolang kaling
  3. Add shaved Ice coco­pan­dan syrup and sweet­ened con­densed milk . Served cold.

Source: http://www.indonesianfoodonline.com

About 

Liz has always loved Asian food but after several visits to India, has decided Indian food is definitely her favourite, followed by Thai and Chinese.

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